花菜的英文叫什么？
编辑：自学文库
时间：2024年03月09日
The English name for "花菜" is cauliflower. Cauliflower is a vegetable that belongs to the Brassica oleracea species, which also includes cabbage, kale, and broccoli. It is commonly called "花菜" in Mandarin Chinese because of its flower-like appearance. The term "cauliflower" is derived from the Latin word "caulis," meaning cabbage, and "floris," meaning flower, which perfectly describes the head of the vegetable. Cauliflower is known for its mild and slightly sweet flavor, and it can be prepared in various ways, such as roasting, steaming, or sautéing. It is not only delicious but also loaded with essential nutrients like vitamins C and K, fiber, and antioxidants. It is often used as a healthier alternative to starchy vegetables like potatoes or rice and can be incorporated into many recipes like stir-fries, soups, or even pizza crusts.