我喜欢吃北京烤鸭英文怎么说？
编辑：自学文库
时间：2024年03月09日
Beijing Roast Duck is a famous dish indigenous to Beijing, China. It is also known as Peking Duck in the English-speaking world due to historical transliteration. The dish originated in the imperial era, dating back to the Yuan Dynasty. It is prepared by roasting a whole duck until the skin becomes crispy and golden, while the meat remains tender and succulent. The traditional way of serving Beijing Roast Duck involves slicing the meat thinly and serving it with thin pancakes, along with accompaniments such as spring onions, cucumber, and sweet bean sauce. This dish has gained international recognition and is regarded as one of China's culinary treasures.