牛排几成熟英语？

When it comes to describing the doneness of a steak, we generally use a scale of rare, medium-rare, medium, medium-well, and well-done. Rare means the steak is cooked very briefly on high heat, resulting in a juicy center that is still reddish-pink. Medium-rare indicates that the steak has been slightly cooked through, giving it a red center with some pinkness. Medium refers to a pink center with a bit of pale pinkness. Medium-well describes a mostly gray-brown center with a slight hint of pink, and well-done means the steak is cooked thoroughly with no trace of pink and a brown center.

牛排几成熟英语？

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